The Most Delicious Gluten Free, Sugar Free, Guilt Free Biscuits!! *5 Ingredients!*

 

This recipe yields 9 small biscuits or 6 medium.

Ingredients:

1 cup Cassava flour

1/2 tsp salt

1/4 cup butter cubed

1/2 tsp baking powder

3/4 cup heavy whipping cream

Recipe: 

Preheat oven to 450F.

Add all ingredients to a medium sized mixing bowl.

Use hand mixer to combine ingredients on low.

Grease a cooking tray.

With your hands, form the dough into a ball in your palms, about the size of your cupped palm.

Set each dough ball on tray.

Bake at 450F for 8-12 minutes. 

Voila! Bon Appetit!