I wanted to try something different and still keep it healthy. So, I made pseudo pasta. Here's the recipe. Literally the easiest healthy dish I have ever made. Ellie LOVED it and so did hubs!! Winner, winner, yummy chicken dinner!!
INGREDIENTS:

* 2 bags of frozen "Green Giant" Spiralized Butternut Squash
* 2 chicken breasts
* A lite sun dried tomato vinaigrette (as much as it takes to lightly coat the chicken and "noodles"
* a can of minced muschrooms
DIRECTIONS:
* Dump it all into slow cooker set at 6 hours or Medium heat
* When ready to serve, shred chicken. Or don't...I like it shredded.
**ADD real parmesan cheese if desired.
Voila. Bon Appetite.
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